4.20.2008

Cherry Blossom Festival

Cherry blossoms are probably some of the happiest flowers I know. They are so cute, delicate, lovely. And that they are honored with a festival every year, marvelous! (Actually, the cherry blossoms represent Japanese culture and community, the reason for celebration; that's good too.)


So off we go, to celebrate our neighbors and enjoy some street fair food. Thankfully there was not a single turkey leg, giant continuous potato chip, or funnel cake in sight. As I had hoped, fare included udon, Okinawa soba, takoyaki (tako-free, but a line 50 people long awaited them nonetheless), imagawayaki, Spam musubi and...teriyaki burgers, just to name a few.


The day began sunny and beautiful, with crisp in the air. So the udon hit the spot: hot, steamy, and warming. Yummy and wholesome, complete with tofu skin and colorful fish cake. I didn't have it in me to wait in line for the takoyaki, but there's always next time (we'll get there sooner - 1 hour into the game was clearly not enough).

We passed the time with an indoor display of bonsai, something I love deeply but with which have never had success. Such beautiful specimens, some over 80 years old. It was nearing time for the grand
parade. And as we set foot outdoors, there came chilling, propelling winds. Quite uncomfortable, really. Hurry, parade.

I ached for the steadfast players, some of them couldn't hold back their grimaces, while many smiled right through. Ahhh, cherry blossoms.


No comments: